have harvested the first big, ripe juicy tomato from my garden, which means that i've had my first BLT of the season... ah, bliss! and there are several more tomatoes getting really close to pickable. no doubt why this is my favorite season of the year.
made the first zucchini fritters of the season using the Cretan recipe from our cooking class with Koula in Vamos. love those things even tho it is so labor intensive. thinking i'll fry some up for the twisted sister spin-in on sunday.
quilt photos tomorrow..... then on to the next project. there are so many running around in my head, must bring them into reality.